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Cremeborne's dishes have always won the hearts of its admirers. the food scientists at Cremeborne channel their inner youth and curate the most creative and quirky desserts like Black velvet swirl, Fryeo tower and the devil bubble waffle. With a passion for creativity in his heart, Yash Arora, the Co-founder started a Cremeborne in 2017 and opened a gateway to the most iconic dishes in Connaught place, New delhi. It stands to be one of the best dessert cafes in Delhi NCR till date.

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